Black pig kebab recipe

Can you imagine eating a kebab made from black pig meat (porc negre)? At Can Company, thanks to Xesc Reina's imagination and creativity, anything is possible.

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Written by: Can Company
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What colour is the sobrasada?

Colours are capable of many things: communicating, speaking and making themselves understood. They convey moods and sensations. To see life in colour is to...

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Written by: Can Company
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Ànima, new product from Can Company

Once again, innovation and tradition are the main sources of inspiration for Can Company.

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Written by: Can Company
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How to prepare the perfect barbecue?

The temperatures are rising and at the same time the desire to meet, get together and celebrate. Celebrate that 2020 is getting further and further away and...

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Written by: Can Company
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Recipe for Can Company suckling pig.

Every Mallorcan, native or adopted, knows that porcella (suckling pig) in Mallorca is much more than just a dish. It is a declaration of intent, a homage to...

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Written by: Can Company
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