As we have already told you in other articles, the Charcuisine is based innovating starting from the tradition.
In this way, Can Company produces sausages that no longer serve only to preserve the meat, but rather to delight the palate.
But there are many ways to be innovative: not only to produce a new sausage but also a new way to eat it. Here you will find our ground-breaking and perhaps somewhat risky recipes. Only suitable for daring palates.
- 1 Passion fruit
- 1 Sobrasada Can Company
- Divide the passion fruit in two halves.
- Form small balls from the sobrasada and spread them over the fruit.
- Afterwards, you only have to put the dish in your mouth, bite into the passion fruit and taste the sweet acidity.